Brown Flax Seed (Linseeds) – 100% Natural – Rich Omegas 3, 6 & 9
£1.29
Benefits of Flax seeds
Flax Seeds Are Loaded with Nutrients and are High in Omega-3 Fats
Flax Seeds Flax Seeds May Improve Cholesterol
Flax Seeds May Lower Blood Pressure
They Contain High-Quality Protein
Flax Seeds May Help Control Blood Sugar
How to use it
- Sprinkling ground flaxseeds over your hot or cold breakfast cereal.
- Adding them into cookies, muffins, bread, or other batters.
DESCRIPTION: Brown Flaxseed comes from the flax plant (also known as Linum usitatissimum), which grows to be about 2 feet tall. It likely was first grown in Egypt but has been cultivated all around the world. Flax, also known as common flax or linseed, is a member of the genus Linum in the family Linaceae. It is a food and fiber crop cultivated in cooler regions of the world. Its nutty-tasting seeds can be eaten on their own or crushed and cold-pressed to release flaxseed oil.
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